Organic Annatto Powder from Guatemala (USDA Organic, Non-GMO)

About this product

Start with the label. This is certified organic annatto powder, carrying both USDA Organic and Non-GMO certifications, and its stated origin is Guatemala. If a clear paper trail matters when you shop for spices, those are the details to check first. Spicy Organic sells it in 4 oz, 8 oz and 16 oz sizes, with prices starting at $10.98. Each size comes in a resealable stand-up kraft pouch.

Annatto is ground from the red-orange seeds of Bixa orellana, the lipstick tree. You may see it sold as achiote, achuete or atsuete, depending on the cuisine. In the jar it reads as two things at once: a natural food coloring and a warm, earthy spice. The flavor is mildly peppery, slightly nutty and subtly sweet, so it adds color without overpowering a dish. That makes it a good fit for cooks who want the look of cochinita pibil or arroz con pollo, or who simply want a pantry staple with a clear origin.

How to use and store

• Store sealed, away from heat and light; use within 6–12 months of opening for peak aroma.
• Start with ¼–½ teaspoon per serving and adjust to taste.

Pack sizes

• 4 oz resealable stand-up kraft pouch · SKU SO-ANTP-4OZ$10.98
• 8 oz resealable stand-up kraft pouch · SKU SO-ANTP-8OZ$13.98
• 16 oz resealable stand-up kraft pouch · SKU SO-ANTP-16OZ$20.48

Shipping and returns: see our shipping and returns policies.

Frequently asked questions

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